References: Encyclopedia Britannica, 1953, Adulteration, of commodities and foods, for economic profit and greed. Vol. 1 page 187 "Adulteration of the first kind is probably as old as human greed itself." The parent idea of a provision in our pure food laws comes from the Bible, book of Leviticus, "That which dieth of itself or is torn with beasts, ...shall not be eaten, lest it defile you." Also in Leviticus, a warning is given against eating foods on the third day after they have been offered. There is adulteration of food for profit and greed, and there is that which occurs without that motive. In England, under the reign of Charles II, "...no butter with is old or corrupt, shall be mixed or packed with butter which is new and sound..."

The Britannica article on adulteration of foods goes on to state, page 188 of Vol. 1, 1953
that the adulteration of foods was increasingly towards the goal of an economic gain , and that
..the consumer was so far removed from the ...methods of food and drug production that he was powerless to protect himself.

The contest between those chemists who worked for the food manufacturers to increase their profit, and those chemists who worked to protect the consumers has been compared to that which exists between the makers of armour and the makers of armour piercing projectiles. (page 189, Britannica, 1953, Vol 1)

I will show you the claims of fraud and deception made against the food industry spanning a time period of over a hundred years. The first author I refer you to is no less than the Chief Chemist of the U.S. Dept. of Agriculture, Dr. Harvey Washington Wiley (1844-1930).
Was he honorable? Yes. He attained to the rank of Major in the military as shown by his picture in full uniform on file in the Library of Congress, dated 1881.
Was he knowledgeable? Yes. Educated at Hanover College (Indiana), and Indiana Medical college and Harvard.

He served as state chemist of Indiana and professor of chemistry at Purdue university (1874-83).
In 1883 he became chief of the bureau of chemistry in the U.S. Dept. of Agriculture.
From 1899 on he was also professor of agricultural chemistry at George Washington university.

He was the chief force behind the passage of the Pure Food and Drugs Act of 1906. The declarations below come from many different authorities, yet remain largely unknown by the public. I have simply traced for you the thread of books over a span of a hundred years on the subject of food fraud being perpetrated on the public.

He played football as a youth as shown by the pictures on file in the Library of Congress,
Harvey Washington Wiley, full-length portrait, standing, facing right, in football uniform, holding football] [graphic]. 1860

Harvey Washington Wiley, full-length portrait, standing, facing right, in football uniform, tossing football. The date is between 1860 and 1870.
He was a man of strength and conviction, and apparently, he prospered with his income from his work, as evidenced by his ownership of the third steam car in Washington, D.C. He was the Chief Chemist of the United States Department of Agriculture.

He worked for pure food. He worked to establish a federal agency to control the purity of American food. After working for years to get the national organization established, he was appointed head of that organization which later came to be called the Food and Drug Administration. He was a man of immense energy dedicated to wholesome foods for American's to eat.

After some years heading up that organization which he had worked so long and hard to establish,
he resigned in protest of the fraud and deception being perpetrated on the American people.

I list a few of his books here, to show you an idea of what he covered in his writings;
and then go on to list a few more recent authors to show you the fraud has only continued since the turn of the century.

Consider how suppressed this information is, consider how long it has been published, and how long the problem has been growing.
A hundred years of fraud and deception for the purpose of dollar gain.
And that's in an area of life so basic, so fundamental as the food you eat!
If truth can be prevented from being given to the masses in such a basic area as the food they eat, do you think it any harder to keep truth from them concerning other areas of life? Chemistry and longevity :
food in its relation to individual and national development.
1900 by H.W. Wiley. New York : [Hundred Year Club], 1900. LC: YA 19087

The Sugar Industry of the United States, 1885

Not by bread alone; the principles of human nutrition,
1915 Wiley, Harvey Washington,1844-

Foods and their Adulterations, 1st edition, 1907, 3rd edition 1917 Beverages and their Adulterations, 1919

He also wrote a series of health readers for schools in 1919.

Food and Efficiency, 1917

The history of a crime against the food law 1976 Harvey Washington Wiley.
[New York] : Arno Press, 1976, [c1929] LC: KF3869 .W5 1976 Dewey: 344/.73/042

The legacy of Doctor Wiley.
1957 Natenberg, Maurice. Chicago, Regent House [1957] LC: TX518.W5 N3

The health of a nation; Harvey W. Wiley and the fight for pure food.
1958 Anderson, Oscar Edward. [Chicago] Published for the University of Cincinnati by the University of Chicago Press [1958] LC: TX518.W5 A5

Influence of food preservatives and artificial colors on digestion and health. v. Formaldehyde.
1908 Wiley, Harvey Washington. Washington, Govt. print. off., 1908. LC: S585 .A1 no. 84 pt. 5 Historic meeting to commemorate fortieth anniversary of original federal Food and drugs act,
1946 New York, Chicago [etc.] Commerce clearing house, inc., 1946. LC: HD9000.9.U62 N4 Why not enforce the laws we already have?
How and why industries' outlaws are crucifying Harvey Wiley's pure food and drug law,
1935 Ambruster, Howard Watson. Westfield, N.J., Ursula Ambruster [c1935] LC: HD9000.9.U5 A77 A plot against the people;
1911 a history of the audacious attempt by certain Kentucky "Straight whisky" interests
to pervert the Pure food law
in order to create a monopoly
for their fusel oil whiskies and to outlaw all refined whiskies;
with an account of the suddenly-adopted and preposterous theories of Dr. Harvey W. Wiley,
chief government chemist ...
Walkerville, Ontario, Canada, New York [etc.] H. Walker & sons, limited [1911] LC: HD9395.U45 R7

Ritalin, brave new drug for child control.

Diet drinks, and many other foods with aspartame, that causes mental weakness and other problems.

Designer gene new food, and they're not even telling you what they're doing!

Most children who are taking medication for short attention span would be better if they had natural food without additives and without raw sugar overloading their system. Children would also benefit greatly from more nutrient rich food.

More References:
published on the web by a man whose current research is now funded by the
National Science Foundation and Dionex Corp. This man is on our side. He is exposing the hidden adulteration.
Click here for web site on fraud in food production In 1990 an employee of Sun Up Foods, an orange juice processor, told the Food and Drug Administration (FDA) that the company had set up secret rooms in its facilities to hold tanks of liquid beet sugar, a common adulterant of orange juice. According to the account of this case given in the FDA Consumer, the FDA got a search warrant for one facility but could not find the secret room. During interviews conducted in the following months, FDA investigators learned its location. They obtained a second search warrant, and this time they found the room. Stainless steel pipes hidden in the walls "were set up to look like part of the sewage system, and during a government inspection, the line carrying the sugar could be shut off and the outside pipe closed to conceal the sugar line inside." An FDA compliance officer remarked that it was the most sophisticated adulteration scheme he had ever encountered.

Purdue University web page on Dr. Wiley

Dr. Wiley had worked for twenty years or more to establish a branch of the government to oversee the healthiness of our food supply.
He became disgusted with the fraud and deception that was allowed by Congress. He expressed clearly how the giant money lobbies for food got around the pure food laws.

Things have gotten worse since the time of Dr. Wiley. You can read a history of those developments in the book World without Cancer.
The book World without Cancer is also included. Among other things this book documents how the drug companies have suppressed the natural health ideas while promoting the growth of their profit making man-made drugs.

If you want me to place a health questionnaire with natural answers to health problems on this page, please email and tell me. I have many choices to make of what to do next. Your input is appreciated. E-mail to the author Click here to send email to Larry A. Rice
ADM and GMO foods around the world

Browse our library of book titles Find one that interests you and order it to read in your own home. Truth will inspire you.

Request further information on food

Genetically Engineered Food Alert

Fluoride poisoning by Deloss E. Winkler, PhD; personal testimony and supported

Magnesium Details on Health conditions

Magnesium deficiency relates to heart disease and many other common problems.

Must see   Dentist says children getting too much fluoride.
causes problems in children, infants shouldn't get any fluoridated water at all!
Causes brittle hips in older people. This dentist says fluoride is hurting too many people. Admits many scientists bend over backwards to deny the evidence that contradicts them.

Mineral Deficiencies officially documented in 1936 to the U. S. Senate

Mineral Loss in our soil Documented in 1992 by Earth Summit

See also Y2K

Bad Meat in our stores

Water

Artificial sweeteners

This next link carries you to an external site with a 6 minute video on adulterated food, genetically modified food hurting America and her children. Click here to see the 6 minute video on Genetically Modified foods (GM).

The milk we drink Raw or Pasturized?
Advantage to less cooking and milk from naturally fed cows, milked in a natural way. "... Sally Fallon points out that tainted dairy is only a problem when the milk comes from typical conventional dairy facilities. “That milk could pose a danger,” she says, “But milk from cows fed on pastures actually has [it's] own antimicrobial components that keep it safe.”
Article carried in the Washington Post and New York Times, August 2007

See this link http://articles.mercola.com/sites/articles/archive/2007/11/27/the-pennsylvania-government-thinks-you-are-too-dumb-to-make-your-own-shopping-choices.aspx

This problem is not new, as I saw my first example of milk deceit in the late 1950's . The sample test milk with additives was brought to my high school science class for taste tests. Then in the sixties, I learned from people working with agriculture inspection labs about the hormones given to cattle that some even then said was affecting growing children.

Seeing this problem again raise it's ugly deceptive head for profit is worthy of anger at those who continually perpetrate and aid in these deceits for profit against the health of American children.

Psychology for advertising : Cell Phones From Dr. Mercola's site http://articles.mercola.com/sites/articles/archive/2007/12/20/cell-phones-can-literally-kill-you.aspx

Psychology of Mass Media and How hard it is to get the truth to you:

Edward Bernays (Sigmund Freud’s nephew) is still hailed as the “father of Public Relations” after his wildly successful marketing of the tobacco industry and public water fluoridation, among others. In the 2005 re-release of Propaganda, Bernays’ 1928 classic “PR bible” on shaping and manipulating public opinion, Mark Crispin Miller writes in his introduction:
“… the fact is that corporate propaganda squelches inconvenient journalistic enterprise, so that early warnings fail to resonate, and growing ills receive no mass attention.
As with the risks of smoking, so it has been, until very recently, with global warming, and so it is today with the carcinogenicity of cell phones, and the toxic side effects of fluoride, just to name a few under reported threats to public health.
In all such cases, the investigative journalist is the propagandist’s natural enemy, as the former serves the public interest, while the latter tends to work against it.”
It may be unfortunate, because it is not as convenient as turning on the television at night, but you simply cannot base your opinions on what is being published by these mass-media conglomerates. You have to find independent information – from people who do not have billions of dollars tied to the information being released – and I, for one, will continue digging for the truth, and bring these sources to you, through this newsletter and my website.
For example, in October, I spent two full days with Dr. George Carlo, an undisputed world expert in cell phone safety. I was so compelled with the information I heard that my next book, slated for release in 2009, will detail the reasons why I believe using cell phones is far more dangerous than smoking cigarettes ever was.
Largest Study Ever on Cell Phone Safety
Dr. Carlo was given a $28-million grant from the cell phone industry in the '90s to prove cell phones were safe. He is an MD, taught as a professor at George Washington Medical School, and has a degree in public health -- so he was up for the challenge.
However, Dr. Carlo did not come up with the results the cell phone industry would have wanted. During his research he found that they DO, in fact, cause damage. The cell phone industry offered him a position for $1 million a year to silence him, but he refused, and started a non-profit institute called The Safe Wireless Initiative to inform the world of this danger.
Folks, by the end of this year it’s expected that 4 billion cell phones will have been sold. This is a massive explosion in cell phone use, and one that is undoubtedly linked to health problems, including autism.
The information-carrying radio waves from cell phones may:
* Damage your cell membranes
* Decrease your intracellular communication by disrupting microtubular connections that allow biophotons to communicate between cells
* Increase deposits of heavy metals into your cells, which increases intracellular production of free radicals and can radically decrease cellular production of energy -- thus making you incredibly fatigued

Cell phone users are also 240 percent more prone to brain tumors, and a study back in 2004 found that your risk of acoustic neuroma (a tumor on your auditory nerve) was nearly four times greater on the side of your head where your phone was most frequently held.

What is even more concerning, though, is that there is VERY solid evidence that the number of brain tumors will increase to 500,000 per YEAR in 2010 -- and this will double to 1 million every year by 2015 if the causes are not addressed.

Folks, this is the real deal and represents an impending health care crisis.

Can Cell Phones Ever be Used Safely?

Ideally, I believe you should not use cell phones. In reality, though, I know that’s not a practical option for many of you.
If you choose to use a cell phone you should use the speakerphone function whenever possible -- and keep the phone about two feet away from any body part. Do not keep the phone on your belt or in your pocket even when you’re not using it, as the radiation WILL penetrate your body wherever the phone is attached. Instead, stow it away in a purse, backpack, or your car’s glove compartment.
For times when a speakerphone isn’t practical, you can use a NON-Blue Tooth headset, such as the Blue Tube headset. While Blue Tooth is certainly safer than no headset at all, it is still broadcasting its own information-carrying radio waves into your brain, just at a lower intensity than a cell phone. And there quite simply is no safe biological threshold for either of them.
Related Articles: Cellular Phones Linked to Cellular DNA Damage
Cell Phones and Brain Tumors
Cancer Cell Study Revives Cell Phone Safety Fears Diseases and EMR from cell phone radiation to wireless tv ...

Birth Information:
http://www.gentlebirthchoices.net/resources.htm

Flouride and you: http://www.greaterthings.com/Lexicon/F/Fluoride.htm

Sunday March 09,2008 FOXNEWS.COM HOME > HEALTH
Study Finds Over the Counter Drugs in Drinking Water in 24 Major U.S. Regions
In the course of a five-month inquiry, the AP discovered that drugs have been detected in the drinking water supplies of 24 major metropolitan areas — from Southern California to Northern New Jersey, from Detroit to Louisville, Ky.